Ingredients
- 1 pound meat (Flank, Sirloin)
- 3/4 cup soy sauce
- 2 1/2 tablespoons honey
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon garlic
- 3/8 teaspoon ginger
Directions
Mix all ingredients together, except meat. Mix well. Place in marinating
pan, or plastic bag. Add meat and marinate for 6 hours before grilling.