Ingredients
- 1 cup non-hydrogenated vegan margarine
- 3/4 cup vegan brown sugar
- 3/4 cup vegan sugar
- Ener-G Egg Replacer = 2 "eggs"
- 1 teaspoon vanilla
- 2 1/4 cups flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/8 teaspoon baking powder
- 1 cup choc. chips
- 1/4 or 1/2 cup (to taste) oatmeal (dry)
- 1/4 to 1/2 cup ( to taste) coconut(shredded)
- 1/4 to 1/2 cup( to taste) chopped walnuts
Directions
Pre heat oven to 375 degrees. Cream together first 5 ingredients. Mix together the flour, salt,
baking soda and baking powder, then add to the creamed mixture. Then stir in the choc. chips,
oatmeal, coconut, and walnuts. Drop by tabelspoon onto an ungreased cookie sheet and bake at
375 degrees for 9 minutes then turn sheet and bake for another 4 minutes. Cool well before
removing from cookie sheet.
Serves: 2 dozen
Preparation time: 20 min