Fudge Brownies

Ingredients (use vegan versions):

• 3/4 cup flour
• 1/4 cup + 2 tablespoon cocoa powder
• 1 cup vegan sugar
• 1/4 teaspoon salt
• 1/3 cup applesauce
• 3 vegan egg replacers
• 1 teaspoon vanilla

Directions:

Mix wet ingredients into dry ingredients. Pour into greased pan and bake at 325 degrees for 25 minutes.