Ingredients
- 1 to 1 1/2 gallon of apple juice
- 4 to 5 3" cinnamon sticks
- 1/10th oz. whole cloves
- 2 to 3 1/2" pieces of whole ginger
Directions
1) Warm apple juice. (You can use an industrial coffee machine)
2) In a muslin bag (or tea bag) place the following: cinnamon sticks, whole cloves, ginger
3-add bag to apple juice and allow to sit 10-15 minutes before use. Leave bag in and serve warm.
Serves: n/a
Preparation time: not long