Ingredients
Ingredients (use vegan versions):
- Lemon juice (fresh squeezed is best), about a 1/4 cup (???)
- Sugar to taste (probably about two or three tbsp)
- Water
- Several medium-sized young borage leaves
Dump all the ingredients in the blender and whir it around for about thirty seconds, or a little more. Strain into a glass. Borage has an interesting taste something like mint and something like cucumbers, excellent with lemonade.
Serves: 1
Preparation time: 1 minute