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Online Cookbook Recipe

Baked Bananas with Yummy Sauce

Ingredients Ingredients (use vegan versions): 2 bananas 1/2 cup pineapple juice 1 tablespoon vegan brown sugar 1/2 tablespoon corn starch approx 1 tablespoon shredded coconut (optional) Directions: In a saucepan, combine the pineapple juice…

Ingredients

Ingredients (use vegan versions):
  • 2 bananas
  • 1/2 cup pineapple juice
  • 1 tablespoon vegan brown sugar
  • 1/2 tablespoon corn starch
  • approx 1 tablespoon shredded coconut (optional)
Directions:

In a saucepan, combine the pineapple juice and brown vegan sugar, and heat to simmering. On the side, mix the corn starch with a small amount of cold water, then add it to the simmering juice mixture. Stir continuously until the sauce thickens (about 2 minutes).

When the sauce is ready, place peeled bananas in the bottom of a greased loaf pan. Pour the sauce over the bananas, then sprinkle the shredded coconut over top. Bake at 350F for 30 minutes.

Serve hot, preferably with some non-dairy ice cream.

YUMMY!

Serves: 2

Preparation time: prep: 10 mins, bake: 30 mins