Ingredients
- 1 banana
- 1 tablespoon self rising flour
- water
- golden syrup
- oil for frying
Directions
Using the self rising flour and water
make up a batter by just adding water
to the flour gradually till you get a
consistency of batter. Cut the banana
into quarters in chunks then roll each
piece in a bit of flour.
Plop the pieces into the bowl of batter
making sure every bit of them is
covered, then fry them on all sides in a
good amount of hot oil till they're
nice and crispy and golden brown. Then,
just serve them with a drizzle of
golden syrup or "ice cream"! Really
yummy quick dessert!!
Serves: 1
Preparation time: 5 mins