Yummy Tahini Tofu Squash

Ingredients (use vegan versions):

• 1 package firm or extra firm tofu
• 1 medium butternut squash
• 1 tablespoon olive oil
• 2 tablespoon tahini
• 3 cloves chopped garlic (or more!)
• Bragg''s to taste
• 3 tablespoon sesame seeds
• 2 stalks green onion

Directions:

This is sooo tasty AND easy! Chop and peel butternut squash, steam until fairly soft. Start to fry tofu a couple of minutes before you add the squash. Add the tahini, garlic, sesame seeds and fry for about 5-10 minutes. Add green onion and Bragg''s to taste. Serve over rice for a more complete protein. Bon Apetit!

Serves: 4

Preparation time: 30 minutes