Ingredients
Ingredients (use vegan versions):
- 1/2 medium yellow squash, cubed
- 1/2 small onion, cubed
- 1 carrot, cubed
- 1 potato cubed (do not peel unless you hate the skin)
- about 1/4 cup of frozen peas
- 2 vegan veggie burgers cubed
- 1/3 cup water
Preheat oven to 350 degrees. Place all ingredients into a nonstick loaf pan without any oil.
Bake for about an hour or until potatoes are easily pierced but do not fall apart. (Bake uncovered)
Serves: 2-4
Preparation time: 30