French Toast (with bananas)

Ingredients (use vegan versions):

• 3 cups sliced bananas (about 2 large)
• 2/3-1 cup soymilk
• 1 1/2 teaspoons cinnamon
• 3/4 teaspoon vanilla
• 12 slices vegan bread
• oil for cooking in
• vegan maple syrup

Directions:

Blend together bananas, soymilk, cinnamon, and vanilla. Pour into a pie plate, dip slices of vegan bread into batter. Fry in a non-stick skillet until slightly golden, be sure to use plenty of oil or else it will stick to the pan (ugh!)

Serve with maple syrup

Serves: 6