Ingredients
Ingredients (use vegan versions):
- 1 1/4 cups whole wheat flour
- 2 tablespoons vegan brown sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 1/2 cups water
- 2 tablespoons olive oil
Mix dry ingredients first. Then add water and oil. Mix well. Cook on hot skillet. Eat until completely satisfied.
Serves: 10
Preparation time: 5 minutes