Name: Yams
Ingredients: Ingredients (use vegan versions):; - a few yams; - slightly drained crushed pineapple; - a dash or two of salt; - vegan brown sugar; - cinnamon; Directions:; Our family''s favorite way to eat yams is as follows:; Zap a few yams till soft. Scoop out the flesh (pardon the expression) and; mash. Mix with slightly drained crushed pineapple, a dash or two of salt,; brown vegan sugar and cinnamon to taste. Put into a baking dish and zap or bake; till set.; For a fancier treatment, the yam shells can be restuffed with the mixture; instead of using a baking dish. (Leave a thicker shell when scooping out; the yams.) Run the tines of a fork over the tops to decorate.

Category: Vegetarian Recipes

Ingredients

Ingredients (use vegan versions):

a few yams
slightly drained crushed pineapple
a dash or two of salt
vegan brown sugar
cinnamon

Directions:

Our family''s favorite way to eat yams is as follows:

Zap a few yams till soft. Scoop out the flesh (pardon the expression) and mash. Mix with slightly drained crushed pineapple, a dash or two of salt, brown vegan sugar and cinnamon to taste. Put into a baking dish and zap or bake till set.

For a fancier treatment, the yam shells can be restuffed with the mixture instead of using a baking dish. (Leave a thicker shell when scooping out the yams.) Run the tines of a fork over the tops to decorate.