Ingredients
- 1 1/2 cups vegan sugar
- 1 cup canned pumpkin
- 1/2 cup applesauce
- 1/2 cup water
- 2 vegan egg replacers
- 1 2/3 cups flour
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 3/4 teaspoon salt
- 1/2 teaspoon baking powder
- 1/2 teaspoon nutmeg
- 1/4 teaspoon cloves
Directions
Mix dry ingredients, mix wet ingredients, and
stir them together. Bake in a greased loaf pan at
350 degrees for 65-70 minutes. Let cool for at
least 10 minutes, then remove from loaf pan to a
plate.
Serves: 6-10