Ingredients
- 1 cup dried green peas
- 1/4 teaspoon cumin
- 1/4 teaspoon crushed red pepper
- lemon juice
- soja milk
- water
- salt/pepper to taste
- 2 garlic cloves crushed
Directions
Let peas soak over night. Next day cook peas for at least
half an hour. Put peas and all other ingredients in food
processor(except for soja milk and water) mix well. Add
milk and water till consistency as pleased. Depending on
what and how you use.
Serves: 2
Preparation time: 1/2 hour