Ingredients
- 2 whole wheat vegan hamburger buns (any round 2-sided bun)
- 4 teaspoon olive oil
- garlic powder and italian seasoning
Directions
Preheat oven to 350 degrees.
Split buns in half and place on a
baking sheet. Pour 1 teaspoon olive oil on
each half, and sprinkle with seasonings.
Cover the baking sheet with aluminum
foil and press it around the edges of
the dish. Bake for 10 minutes covered.
Take the foil off and cook for an
additional 5 minutes.
I luv eating these with spaghetti and
tofu balls!!! delish!
Serves: 4
Preparation time: 15 minutes