Ingredients
Ingredients (use vegan versions):
- 2 pre made pizza crusts
- 1/2 jar of vegan pizza sauce
- vegan soy cheese
- green peppers
- mushrooms
- onions
- virgin olive oil
Take the pizza crust and lay out on cookie sheet or pizza pan. Brush virgin olive oil over crust. Using a Tablespoon, add 3 tablespoons of pizza sauce or more if prefered. Put on green peppers, mushrooms, onions, and other veggies you want on the sauce. Add soy cheese to preference over top of the veggies. (This holds the veggies on better).
Put the pizza in the oven at 425 degrees (Oven watts may vary). Leave in for 7.5 minutes to 10 minutes. Soy cheese should be melted well when done and crust should be crispy or brown. Cut and serve.
Serves: 4
Preparation time: 20 minutes