Ingredients
- curly, wheat pasta
- walnuts
- 1 to 2 tablespoon extra virgin olive oil (unfiltered if available)
- a sprinkle of nutritional yeast (to taste)
- salt and pepper
- a touch of peanut butter
Directions
Bring to boil a pot of water with a pinch of salt.
Add pasta when water reaches a rapid boil.
Drain when pasta is tender, "to the tooth".
Mix in other ingredients.
Enjoy!