Ingredients
Ingredients (use vegan versions):
- Tofu Burgers
- 1 square of firm tofu (1/2lb)
- 1/4c of Tahini
- 1/2c ground walnuts
- 1t dill weed
- 1T Tamari or Soy Sauce
- 1C vegan bread crumbs
Mash the Tofu with the Tahini. Add dill weed and tamari. Mix until well blended. Add vegan bread crumbs slowly until desired texture is achieved. The texture should be just stiff enough to form patties without being too moist. Form into patties and grill until brown on both sides.