Green Beans with Sun-Dried Tomatoes

Ingredients (use vegan versions):

• 1 lb fresh green beans
• 1 med onion
• 3 oz sun-dried tomatoes chopped
• 1 tablespoon roasted chopped garlic
• 2 tablespoon olive oil

Directions:

Sauté onions and garlic in olive till onions clear in large skillet, add green beans, sundried tomatoes and salt and pepper. Add enough water to cover bottom of pan. Cook until desired doneness.

Serves: 4

Preparation time: 20 mins