Online Cookbook Recipe

Festsoppa (Festive soup)

Name: Festsoppa (Festive soup)
Ingredients: Ingredients (use vegan versions):; - 1 dl raisins; - 6 prunes; - 6 dried apricots, cut into pieces; - 1 finely sliced orange (peeled); - 2 liters of water; - .5 liter black current syrup; - 10 blanched almonds; - 15 hazelnuts; - zest of 1 orange; - 1 tablespoon arrowroot; Directions:; Soak the fruit in the water and syrup overnight. Cook together with the; nuts and orange zest for 5 or 6 minutes. Thicken with the arrowroot; mixed with a little water. Serve chilled.

Ingredients Ingredients (use vegan versions): 1 dl raisins 6 prunes 6 dried apricots, cut into pieces 1 finely sliced orange (peeled) 2 liters of water .5 liter black current syrup 10 blanched almonds 15…

Category: Vegetarian Recipes

Ingredients

Ingredients (use vegan versions):

1 dl raisins
6 prunes
6 dried apricots, cut into pieces
1 finely sliced orange (peeled)
2 liters of water
.5 liter black current syrup
10 blanched almonds
15 hazelnuts
zest of 1 orange
1 tablespoon arrowroot

Directions:

Soak the fruit in the water and syrup overnight. Cook together with the nuts and orange zest for 5 or 6 minutes. Thicken with the arrowroot mixed with a little water. Serve chilled.