Ingredients
- 1 can butter beans, drain...reserve 2 tablespoon liquid
- 1-4oz. can black olives, chopped
- 16 pimento stuffed olives, chopped
- 2 tablespoon peanut butter, creamy
- 1 tablespoon tofu vegan mayonnaise
- fresh black pepper
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon spike
Directions
Mash beans with a fork...add other ingredients and mix.
Great served with assorted vegan crackers...pretty to look at and
delicious. The flavor improves as it sets...also delicious
served on vegan bread, with lettuce and tomato for a quick
sandwich...
Serves: 4-6
Preparation time: 5 minutes