Ingredients
- 2 slices of hearty whole grain vegan bread
- peanut butter
- a dill pickle
- 2 slices of veggie bacon
- some vegan margarine
Directions
Liberally spread the two slices of
bread with peanut butter. Slice your
pickle and place the slices on one of
the pieces of vegan bread. Next, place the
two slices of veggie bacon over the
pickle. Cover all that with the other
piece of vegan bread (peanut butter side,
down of course!) Spread a little
margarine onto the outside of your
sandwich and cook in a skillet as you
would a grilled veggie cheese.
I know this sounds kooky and kind of
gross, but they are sooo good. I can't
stop eating them! and no, I am not
pregnant. :)
Serves: 1
Preparation time: 8 min