Ingredients
1 pound can blueberries
2 teaspoons cornstarch
1 teaspoon lemon juice
2 teaspoons cornstarch
1 teaspoon lemon juice
Directions
Cook and stir one (1) pound can of blueberries with 2 teaspoons cornstarch
til mixture thickens and bubbles. Add 1 teaspoonful lemon juice.
til mixture thickens and bubbles. Add 1 teaspoonful lemon juice.