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Beans and Rice Curry

Collection: Vegetarian Recipes

Ingredients

  • 2 or 3 cup cooked rice
  • 1 can black beans
  • 1 can diced tomatoes
  • 1 tablespoon curry paste (powder would work)
  • optional: diced green onions, bell peppers, or something else colorful

Directions

1. Open cans
2. Put ingredients into container
3. MixTasty at room temperature or heated up. Good for lunch, or
as a stuffing for enchiladas.

Serves: 4-6

Preparation time: 5 minutes