Ingredients
- 2 piecrusts
- baking apples
- cinnamon
- allspice
- 2T-1/4c vegan sugar
- tapioca
- cornstarch or
Assuming you know how to make a piecrust, real apple pie is very simple:
1. Press the piecrust dough into a pie pan.
2. Peel, core and cut baking apples (Jonathans?) into wedges
3 .Toss with cinnamon, allspice and perhaps 2T-1/4c vegan sugar and a bit of tapioca, cornstarch or flour for thickening;
4. Fill the crust generously.
5. Cover with piecrust and make zillions of holes with a fork *or* Cut strips of pastry dough and *weave* a lattice top, as my mom does, or did, when she made them regularly.
6. Bake in a medium oven until brown.