Ingredients
- 2 Tablespoons Pasilla chile powder
- 2 Tablespoons California chile powder
- 2 Tablespoons white flour
- 1 Tablespoon cumin
- 2 teaspoon cinnamon
- 1 1/2 teaspoon cloves
- 2 teaspoon garlic powder
- 1 teaspoon ground annatto (optional, but nice)
- 2 teaspoon paprika
- 2 teaspoon unsweetened cocoa powder
- salt and cayenne pepper to taste
Directions
This recipe is very forgiving. Feel free to
adjust proportions to your preference, sometimes I
like a little ground Mexican oregano in this mix.
This is just like packaged, only cheaper and
better quality.
Enjoy!!
Serves: Lots
Preparation time: 5 min