Jeanne”s 100% Whole Wheat Bread

Ingredients (use vegan versions):

• 3 teaspoon dried yeast
• 3 cup whole wheat flour (I usually use ''Spring Wheat'' WW flour)
• 3 tablespoon gluten (approx - according to kind of whole wheat flour used)
• 3/4 teaspoon salt
• 1 teaspoon vegan sugar
• 1 3/4 cup water

Directions:

Developed for use with the Dak Turbo Baker V Bread Machine.