Name: Avocado Tofu Dip
Ingredients: Ingredients (use vegan versions):; - 1 package silken tofu; - 2 avocados; - 3 tablespoon your favorite oil (olive, flax, hemp); - 2 tablespoon cider vinegar; - 1 tablespoon lemon juice (1 1/2 for more kick); - 1 teaspoon tamari; - 2 cloves garlic, minced; - 1/2 small onion, minced; - a little salt & pepper to taste; - chili powder to garnish; Directions:; Throw it all in a blender and let it rip.; Use for pumpernickel, flat bread or; veggie dip, or whatever you like to dip; most.; This is incredibly smooth & rich. It''s; mild, so not overwhelming. Of course,; the seasonings can be upped a bit for; added kick, but for me the richness does; it all. Great for a hot summer day like; today when you can''t bear to turn on the; stove!; Preparation time: 10 minutes tops

Category: Vegetarian Recipes

Ingredients

Ingredients (use vegan versions):

1 package silken tofu
2 avocados
3 tablespoon your favorite oil (olive, flax, hemp)
2 tablespoon cider vinegar
1 tablespoon lemon juice (1 1/2 for more kick)
1 teaspoon tamari
2 cloves garlic, minced
1/2 small onion, minced
a little salt & pepper to taste
chili powder to garnish

Directions:

Throw it all in a blender and let it rip.

Use for pumpernickel, flat bread or veggie dip, or whatever you like to dip most.

This is incredibly smooth & rich. It''s mild, so not overwhelming. Of course, the seasonings can be upped a bit for added kick, but for me the richness does it all. Great for a hot summer day like today when you can''t bear to turn on the stove!

Preparation time: 10 minutes tops