Ingredients
Ingredients (use vegan versions):
- 1 lb green beans
- 4-10 cloves garlic (this is up to you) minced or pressed
- 5-8 oz pine nuts
- 1/4 cup Earth Balance non-hydrogenated vegan margarine
Steam green beans for 8-10 minutes until tender.
Saute garlic in Earth Balance Margarine until tender add pine nuts and green beans. Toss to coat.
Enjoy!
Serves: 4
Preparation time: 15 minutes