Ingredients
Ingredients (use vegan versions):
- 1/2 cup thick rolled oats
- 1/4 cup raisins
- 1/4 cup almonds
- 3/4 cup vegan soymilk
- 1/2 teaspoon carob powder
Combine the almonds and raisins in a food processor and blend until minced.(You can add a few extra almonds in at the last moment for a little extra crunch!). Combine the almond/raisin mixture with the rolled oats and carob powder in a cereal bowl and stir together. Pour soymilk over the new mixture and let stand for 10 minutes.
I tried this as an experiment once when I really wanted something sweet and delicious... I found it!
Serves: 1
Preparation time: 12 minutes