Minestrone Soup

Ingredients (use vegan versions):

• saute one or two sliced onions in rich vegan red wine,
• add several cloves garlic, minced
• pour in 28 ounce can of recipe cut or stewed tomatoes
• 2 teaspoons dried bazil or a bunch or fresh
• 1 teaspoon each oregano and marjoram
• lots of freshly ground black pepper
• add 2 each zuchinni and carrots, chopped
• add a chopped potato
• if you like greens, add some chopped spinach or cabbage or....
• toss in a can of beans, any kind, or use home cooked if you have ''em
• a few sliced mushrooms can''t hurt
• 1 cup vegan red wine (or broth)
• water as needed
• when it is nearly done, add a couple cups cooked pasta and some frozen peas and/or corn

Directions:

Serve with plenty of good vegan bread and the rest of the vegan wine.