Balsamic Bean Salad

Ingredients (use vegan versions):

• 1 can garbanzo beans, rinsed
• 1 can black beans, rinsed
• 1 can red beans, rinsed
• 1/2 cup pimiento-stuffed green olives, sliced
• 1/2 cup black olives, sliced (kalamata are good)
• 1 small leek, chopped
• 1/2 med. red onion, chopped
• 1/2 cup pepperoncinis, chopped
• 1/2 tablespoon white vinegar
• 1 - 2 tablespoon balsamic vinegar
• 1 tablespoon olive oil
• dash salt
• lots of fresh, cracked pepper

Directions:

Mix all ingredients together. You can serve it immediately, but it''s very tasty after being in the fridge for a couple of hours.

Serves: 8

Preparation time: 30 minutes