Popped Quinoa

Ingredients (use vegan versions):

• 1 tablespoon Quinoa, rinsed
• Vegetable spray
• Salt

Directions:

Heat cast iron skillet or wok until very hot. Pour quinoa onto skillet and shake to avoid burning. When you notice a roasted smell, quickly remove grain from skillet. Spray with vegetable oil and sprinkle salt over grains.

Serves: 1

Preparation time: 1 min