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Online Cookbook Recipe

South of the Border Sandwich

Ingredients 1 Pita bread 1 Seasoned Beef filling (Que -Bueno Enchilada Sauce label -recipe; heated (#10 scoop) 1 oz Lettuce; shredded 1 oz Tomato; chopped 1 oz Chef-Mate Monterey Jack and -Cheddar Cheese Sauce;heated…

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Ingredients

1 Pita bread
1 Seasoned Beef filling (Que
-Bueno Enchilada Sauce label
-recipe; heated (#10 scoop)
1 oz Lettuce; shredded
1 oz Tomato; chopped
1 oz Chef-Mate Monterey Jack and
-Cheddar Cheese Sauce;heated
1 tb Green onions; chopped

Directions

1. Separate bread around edges to form pocket and place #10 scoop
beef filling inside. Spread to form even layer. 2. Place shredded
lettuce and chopped tomato inside pita. 3. Ladle cheese sauce over
filling. 4. Garnish with chopped green onions and serve.

Makes 1 sandwich