Ingredients
- 1 tablespoon of those little balls of yeast
- 1/3 cup water
- 1/2 teaspoon vegan brown sugar
- 1 cup flour
- a pinch of salt
- 1 tablespoon olive oil
- 3 medium-sized potatoes
- a little bit of soymilk + vegan margarine, for mashing the potatoes
Mix the yeast, warm water, and vegan sugar. Leave that for like 10 minutes. Add the rest (flour, salt, olive oil) and just mix it.. if it''s too wet you might want to add more flour. Cover with Glad Wrap (or Cling Film, or whatever you feel like calling it) and put it in a warm place to rise for like 5 minutes (or until the potatoes are cooked, Or just don''t even do that because I don''t really think it makes much difference).
Peel the potatoes, cook them (by microwave is easiest). Mash them (You may want to add a bit of soymilk + vegan margarine, and even some salt)
Roll out the base to the size you want (It doesn''t make a very big pizza, Serves like 1, Maybe 2) then put the potato on it.
And cook it. You can tell when it''s done. But yeah I''ve really forgotten how long it takes... Don''t grill it.. Just put it on Fan Bake.. Around 180 degrees C.
Serves: 2-4
Preparation time: not long