Ingredients
- 2 cups cooked spaghetti
- 1 cup mushrooms
- soy sauce
- olive oil
Directions
Saute mushrooms in olive oil (or vegan
margarine). Throw in the cooked spaghetti, mix,
add soy sauce to taste.
This recipe doesn't have much to it, but
sometimes I want something extremely simple..
Sometimes your taste buds can't handle so much
extravagance. =) Very tasty, very quick, great
when you are in a hurry!
Also, if you have cooked plain spaghetti
leftovers, you can use it for this recipe instead
of wasting it.