Ingredients
Ingredients (use vegan versions):
- 2 cups dried beans, prepared (I use Pinto Beans)
- textured soy protein or TTP, prepared
- 2-3 cups vegan cheese
- 4 tomatoes, chopped
- lettuce, shredded
- avocados, cubed
- 1 onion, diced
- black olives
- 1 bag tortilla chips
- mushrooms
- salad dressing
- salsa
- any other salad or taco ingredients of your choice
This is an old family stand-by. Use as much or as little of each ingredient as suits your taste buds. Make your beans which ever way you usually do, same with the textured soy protein. Put a layer of chips on your plate, then beans, and then layer whatever ingredients you want, in whatever way you want them. And then eat.
Be careful, there''s no way to make a SMALL haystack!