Papaya-Pineapple Breakfast

Ingredients (use vegan versions):

• 1 ripe papaya (pawpaw)
• 1 small can of crushed pineapple
• crushed macadamia nuts

Directions:

Cut the papaya in half and scoop out the seeds. Fill the pit in each half with a mound of crushed pineapple and sprinkle the macadamia nuts over the top. This goes great with a bowl of cereal on quick mornings.

Serves: 2

Preparation time: 3 minutes